Guanosine 5''-monophosphate Disodium Salt(GMP-Na2) CAS 5550-12-9

Produkt beskrivelse:

Product Name: Guanosine 5''-monophosphate disodium salt(GMP-Na2) CAS NO: 5550-12-9

Synonymer:

Na2(5'-GMP);

5'-GMP-NA2;

GMP dinatriumsalt;

Kemiske fysiske egenskaber:

Udseende: Hvidt krystallinsk pulver

Assay: Større end eller lig med 99,0 procent

Kogepunkt: 890,2 grader ved 760 mmHg

Smeltepunkt: 300 grader

Flammepunkt: 492,2 grader

Water Solubility: >50 g/L

Opbevaringstilstand: 2-8 grader

Sikkerhedsoplysninger:

RTECS: MF9290000

Sikkerhedserklæringer: S24/25

HS-kode: 29349990

WGK Tyskland: 2

Risikoerklæringer: R36/37/38

Farekode: Xi

Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate (GMP). Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid (monosodium glutamate, MSG).

As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides.

Dinatriumguanylat er fremstillet af tørret tang og tilsættes ofte til instant nudler, kartoffelchips og andre snacks, velsmagende ris, konserverede grøntsager, speget kød og pakket suppe.

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